
Panang curry is a rich, creamy, and savory type of Thai red curry, known for its unique flavor profile that balances sweetness, spiciness, and a hint of saltiness. It features a thick sauce made from coconut milk and a special curry paste containing ingredients like chilies, lemongrass, garlic, and kaffir lime leaves. Peanuts are added for a nutty element,
Choose your favorite Rice (extra charge)